New Cookbooks

Make some delicious meals this fall with these new cookbooks.
breadBread Illustrated: a Step-by-Step Guide to Achieving Bakery-quality Results at Home by the editors at America’s Test Kitchen ever

EveryDayCook by Alton Brown


The Happy Cook: 125 Recipes For Eating Every Day Like It’s The Weekend by Daphne Oz


Rise and Shine: Better Breakfasts for Busy Mornings by Kate Sullivan Morford


The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry


Victuals: An Appalachian Journey, With Recipes by Ronni Lundy

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